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Warm Salad of Roasted Carrot, Puy Lentil and Quinoa with Whipped Feta

Warm salad of roasted Carrot, puy lentil and quinoa with whipped feta dressing.

Plenty of protein, fibre, and healthy fats, this roasted carrot, quinoa & lentil bowl keeps you satisfied and energised. Soft roasted carrots, vibrant herbs, and creamy whipped feta make it a bowl you’ll want to eat for lunch or dinner—served warm or cold. Perfect for work lunches or a quick, wholesome meal at home!

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Storecupboard Sardine Fishcakes

Storecupboard sardine fishcakes

This is such a simple recipe that can be created out of ingredients from the storecupboard. If you are not a fan of sardines, then this recipe is a good introduction as the mixture of tomato flavours and parmesan, soften any of those ‘fish’ concerns. It asl provides a host of benefits to help stabilise your appetite and nourish your nervous system.

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Warm Seared Tuna and Cannellini Bean Salad

Warm Seared Tuna and Cannellini Bean Salad

This is a perfect summer time dish that is quick, easy and nourishing, It is ideal for when the tomatoes are sweet and flavourful. Any leftover salad is also great for the next day.

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